“We were treated like slaves, all day and all night we had to work. I don’t want anyone else to have to face the same ordeal.” Nayto, Survivor
Late June 2016, 14 migrant workers escaped a chicken farm in the Lopburi region of Thailand. Their reports of harsh treatment, exhaustive hours and despicable work conditions made instant headlines.1
These workers are now safe, sheltered by our partner the Migrant Worker Rights Network (MWRN) in Thailand. However, with no means to survive, they urgently need to receive their owed compensation to rebuild their lives and find decent work.
The 14 workers told MWRN that they were subjected to abusive supervisors, working hours that stretched through the day and night. With little to no time off, they endured terrible living conditions – sometimes forced to sleep alongside the hatchlings. Trapped on an isolated farm, workers could only leave for a single two-hour supervised trip per week. Their passports were confiscated, preventing them from leaving.
“I worked for 4 and a half years, often cramming 2 days’ work into one. I’m tired now and want to go home.” Myint, Survivor.
Betagro are one of Thailand’s largest chicken exporters, supplying chicken for pet food and ready-made meals, and until recently, were a major buyer from this farm.2 They have the power to make sure these workers receive owed compensation, but we’re pretty sure they won’t do it unless they feel public pressure. Will you help?
Reports we have since received, suggest that exploitation is widespread in Thailand’s poultry industry – with similar cases found in other chicken farms.
Call on Betagro to show responsibility by investigating conditions for all workers in their poultry supply chains and ensuring these 14 survivors receive their owed compensation without delay.
Nan Win’s Story
Nan Win grew up in Myanmar, earning a meagre living growing rice and beans. With a need to provide more for his family, he made the decision to migrate to Thailand to work for a commercial chicken farm. But it was far from what he expected.
“I think it is like modern slavery, because we had to work so hard and got so little money.”
Nan Win’s passport was taken, his movements were controlled, and he worked 19 hours for at least 40 consecutive days, receiving just a fraction of what he was owed — the equivalent of just 45 cents an hour. He slept in a room next to 28,000 chickens, constantly monitoring the power supply to industrial fans to ensure the chickens didn’t overheat.
His opportunity to escape came when he spotted something on social media from local organization MWRN. He made contact, which led the way for the escape of all 14 workers.3
Photograph by Maximillian Scott-Murray
Maximilliansm.com
Notes:
- https://www.theguardian.com/global-development/2016/aug/01/thai-chicken-farm-workers-slept-on-the-floor-next-to-28000-birds ↩
- https://coconuts.co/yangon/news/modern-day-slavery-thai-food-giant-drops-chicken-farm-over-abuse-myanmar-workers/ ↩
- http://mobile.abc.net.au/news/2016-07-01/case-of-chicken-farm-slaves-highlights-thai-labour-problems/7561714 ↩
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62 Comments on "Fight slavery in the Thai chicken industry"
Exploitation of any ethnicity is an injustice in the human race.
Congrats for them, they are not guilty, that´s so nice, God bless you all, an go forward whit your lives.
There can be no justification in owners of any business in the modern world to use slavery on any worker be they male or female, the perpetrators of such greed and cruelty should face the full wrath of the law.
Disgusting behaviour for these workers and one then thinks if this is how the Workers are treated what about the Chickens ?
Both the Workforce AND the Chickens need proper care !!
Whilst I fully support these workers, I also cannot help but imagine the conditions the poor chickens must be kept in – these horrific places should be closed down completely if they cannot improve the environment for both the people and the livestock.